Hello everyone! I can't believe it's been so long since I last posted but exams, going to London, Parklife festival and also looking around universities have all taken priority. Anyway, I hope to post a lot more now summer has arrived and school is almost over. I know that this post may not be appropriate for the current hideous weather, but I am currently obsessed with freezing different fruits and creating various fruity flavours. For this classic strawberry and banana bowl, I used: one frozen banana, around ten frozen strawberries, three table spoons of Total greek yoghurt and almond milk (you could use coconut water or milk/ soya milk). Chuck it all into a blender, pour it into a bowl and it's as easy as that. If it's not thick enough, add more banana or creamy yoghurt and that should do the trick. I also like to sprinkle on coconut crisps, chia seeds, flaked almonds, granola and various berries, but it's entirely up to you.
This is a great light summer breakfast or snack, giving you a healthy kick start to your day.
Daisy xxx
Gooooorgeous photography, girl! In love...you're making me want to climb into my screen and swim in the food. It looks sooo good!
ReplyDeleteKatie xx ¦ La Coco Noire
Thanks so much! Ahaha you should try it xx
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